you’ve told me what you want: less mental fog and more physical energy
here’s my solution: make it easier for you to take your healthy eating next level - restorative nutrition
- with products made according to my good foods mantra - purity, density and diversity
Alfalfa is an herb the seeds, sprouts and leaves of which are used for medicinal purposes and a livestock food.
Alfalfa is used for:
- a bleeding disorder called thrombocytopenic purpura
- bladder conditions
- high cholesterol
- kidney conditions
- prostate conditions
- rheumatoid arthritis
- upset stomach
People also take alfalfa as a source of vitamins A, C, E, and K4 and the minerals calcium, potassium, phosphorous, and iron.
Alfalfa prevents absorption of cholesterol in the gut.