Apricot Slice

About the Apricot Slice

This is one of my fruit based slices based on coconut and apricots.

Each slice weighs 50 grams.

To Purchase the Apricot Slice

When you purchase a single cake from a bakery you pay about $5 or $6 for it, maybe more. You get something that tastes nice but you don’t know what’s in it. I am endeavouring to make it as viable as possible for you to regularly consume my healthier snacks. To this end I have a pricing model that allows you to purchase a hand crafted product at closer to the price of a mass produced product. The cheapest option is if I make a whole batch, just for you. The unit price for that is $3.85. The second option is if I make a half batch for you. The unit price for that is $4.50. From the drop-down menu under ’Select Quantity’ please choose the half or whole batch.

Select quantity 60 Slices $270.00 AUD120 Slices $462.00 AUD

Allergen Statement for the Apricot Slice

Contains honey, dried fruits and coconut. The honey is used to bind the other ingredients and is a natural anti-bacterial and anti-microbial agent.

If you have allergies, food intolerances or dietary preferances, click here for an handy reference guide as to which of my products contain what ingredients. To download a pdf of it, click here.

And like all my products, what I leave out is as important as what I put in:

No artificial colours		No artificial flavours		No artificial fragrances
No cane sugar		No excitotoxins		No flavour enhancers
No detectable gluten		No added preservatives		No trans-fats

Ingredient List for the Apricot Slice

(Click on any hyperlinked ingredient for a data sheet on that ingredient.)

In descending order of quantities used:

• apricots
• coconut
• honey
• coconut oil
• buckwheat meal
• raisins
• sultanas
• yacon syrup
• cinnamon verum

The honey is used to bind the other ingredients and is a natural anti-bacterial and anti-microbial agent.

Nutrition Information Panel for the Apricot Slice

Coming soon...

Mineral & Vitamin Content for the Apricot Slice

Coming soon...