Bluntly, your previous diet and lifestyle resulted in your current state of health.
Put another way, what you ate, what you thought and what you did landed you where you are today.
If where you are is not perfect, you need to change something.
To improve your future health you need to improve your nutrition, your thinking and your lifestyle.
My book, bars, slices and powders are the result of my efforts to make it easier for you to do that.
Supercharge your nutrient intake - clear mental fog and boost your physical energy!
Take the quality of your eating to the top level: restorative nutrition
with food made with my good food mantra - “purity, density and diversity.”
Calendula Flower
Calendula flowers, also called marigold, are bright blossoms used dried or as a powder, rich in antioxidants and vitamins A and C. It is a highly-revered herb that has gained popularity over centuries of use. The flowers have a mild, slightly bitter flavor often used in teas or garnishes.
Traditionally, calendula was used to support skin conditions, promote wound healing, release tension in the body, and prevent infections.
As an edible herb, calendula flowers and leaves are often used in various cuisines (especially salads) due to their bitter properties.
It is claimed that consuming calendula flower has or does the following:
- Promotes healthy skin
- Reduces inflammation
- Supports healing
- Boosts immunity
- Antimicrobial
- Antioxidant Properties
- May Support Digestion
- May Stimulate the Lymphatic System
- May Have Antispasmodic Effects
- May Have Anticancer Activity
- Enhances overall wellness
This ingredient is normally used in the following Healthelicious products: