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Blackberries


Blackberries are juicy, dark berries bursting with flavor, rich in vitamins C and K, fiber, and minerals like manganese. They’re used in smoothies, desserts, and jams, adding a sweet-tart taste.

They’re packed with antioxidants that help fight free radicals and reduce inflammation.

It is claimed that consuming blackberries has or does the following:


Blackberries are normally used as an ingredient in the following Healthelicious products:

  • NutriBlast® stem cell blend