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Chocolate Chips


Chocolate chips are small, sweet morsels used widely in baking and cooking. Made from cocoa, sugar, and often milk or vegetable oils, they’re designed to hold their shape when baked, adding bursts of rich, chocolatey flavor. From cookies to muffins to pancakes, chocolate chips bring a delightful sweetness and texture to countless recipes. They’re a favorite in both home kitchens and commercial products, offering versatility for desserts or even as a topping for ice cream.

The Chocolate Chips I include in my Chocolate Chip Slices and ChocoNut Slice are gluten-free.



This ingredient is normally used as an ingredient in the following Healthelicious products:
choc chip slice
choconut slice