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Sour Cherries


Traditionally used in European and Middle Eastern cuisines, sour cherries are tart, red berries used fresh, dried, or as a juice, with a tangy flavor. They’re rich in vitamins C and A, antioxidants, and minerals like potassium.

It is claimed or proven that consuming sour cherries does the following:




This ingredient is normally used in the following Healthelicious products: