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Galangal


Galangal is a spicy root similar to ginger, used fresh, dried, or as a powder, with a sharp, citrusy flavor. It’s rich in antioxidants, vitamin C, and minerals like iron.

Traditionally used in Southeast Asian cuisines, galangal is valued for its warming properties and health benefits.

It is claimed or proven that consuming galangal does the following:




This ingredient is normally used in the following Healthelicious products: